Frying

If your turkey is 14 lbs. or less, you can deep-fry it whole. If it’s 15 lbs. or more, separate the legs and thighs from the breast and

Which oil is best for french fries? Refined peanut oil is the best oil to use for making french fries. You can also use canola or safflower oil.

What are the best oils for deep frying fish? The best oils for deep-frying fish have high smoke points and a flavor that will pair well with fish

Peanut oil or any light vegetable oil is necessary to make the best fried potatoes with the crispy crust you’re looking for. I prefer peanut oil over olive

Blanching broccoli is not necessary for stir frying, especially if you cut the florets small. … You can either make sure the florets are small, or blanch the

Double check to make sure that the fries box has a microwave-safe symbol at the bottom before heating food inside. Generally, McDonald’s boxes are microwave-safe and they are

In addition to frying and seasoning the fries, McDonald’s coats them in dextrose, a form a sugar. So the fries have the big three—salt, sugar and fat. Does

To fry foods without oil, you can use glucose powder (or dextrose) a natural sugar perfect for frying as it melts at 150 degrees and caramelizes at 190

These fried pies do not need to be refrigerated. They will keep for a few days in an airtight container but are best eaten within two days. How

You can use vegetable oils in place of canola oil. It’s healthy and has a good flavor. Canola and vegetable oil are common but have different fat contents