Can you use vegetable oil instead of olive oil on baked potatoes?
1/2 cup warm water. 2 Tbsp salt. 1 Tbsp vegetable oil (don’t use olive oil or it will smoke at this high heat) Do you put oil on
I'm cooking
How do you tell if chickpeas are cooked?
Yes. You should stir the garbanzo beans a few times throughout the cooking process to ensure that they get cooked evenly. You’ll know the cooking process is done
I'm cooking
Question: How do you know when baked chicken breast is done?
For properly cooked chicken, if you cut into it and the juices run clear, then the chicken is fully cooked. If the juices are red or have a
I'm cooking
What can you substitute for parchment paper when baking?
How do you make homemade parchment paper? Instructions: Take a piece of nice white paper and rip off all the edges (don’t cut them with scissors, rip them!)
I'm cooking
Your question: How important is baking soda in pancakes?
Baking powder and baking soda are the chemical leaveners typically used in pancakes. They are responsible for the bubbles in the batter, and for making the cakes light
I'm cooking
Can you use olive oil for baking cookies?
Yes, you can use olive oil in baking. … Instead of running to the store, the good news is you can bake with olive oil just like you
I'm cooking
Your question: Can I use parchment paper to bake lasagna?
Place piece of parchment down on a sheet pan that has been sprayed with olive oil before building the lasagna. The paper does get in the way a
I'm cooking
What can I cook next to salmon?
What is a good side dish for salmon? 31 Side Dishes That Taste Amazing With Salmon of 31. Grilled Asparagus. … of 31. Herb Roasted Potatoes. … of
I'm cooking
What is low fat spread suitable for baking?
New unsalted, reduced-fat Irish butter comes in a traditional butter pack, making it easier to change from “real” butter without the family noticing. Verdict: Creamy, tasty alternative to
I'm cooking
What makes cookies go flat when baking?
When you cream the butter and eggs together you are trapping air inside that cookie dough. That air is a crucial unspoken ingredient in your cookie recipe. Trapped
I'm cooking