Is using self raising flour the same as using plain flour and baking powder?
As self-raising flour is plain flour with raising agents added to it, it’s equivalent to approximately half a teaspoon of baking powder per 100g of plain flour. Can
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How long do you cook Stouffer’s lasagna in the oven?
Preheat the oven to 375 degrees Fahrenheit. Leave the film covering on the tray, and don’t vent it. Put the tray on a baking sheet, and put the
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Frequent question: How do you cook king prawns in their shells?
To sauté any tiger prawns recipe with shell on, cook over high heat, with a bit of butter or olive oil. You can add other ingredients such as
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How do you cook thawed sausage?
Preheat your oven to around 350 F. While it’s heating up, prepare a baking tray or grill, and place the sausages on it, spread apart with plenty of
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When baking soda is added to vinegar What happens?
When baking soda is mixed with vinegar, something new is formed. The mixture quickly foams up with carbon dioxide gas. If enough vinegar is used, all of the
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How long does pork have to be cooked?
Keep the BBQ LID CLOSED while cooking a pork roast. Cook pork roast on the barbecue for approximately 25-30 MINUTES *PER POUND*. Or until internal temperature reaches 155F
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What temperature should I set my oven to cook pork?
How long do you cook pork at 350? Put the pork tenderloin in a baking dish that fits it easily without needing to bend it at all. Put
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What is baking soda use for?
Q: What is the purpose of baking soda in recipes? A: Baking soda acts as a chemical leavener. It reacts with an acid to produce carbon dioxide —
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Can you cook kale stems?
First things first: Kale and collard stems are tough, chewy, and fibrous. While we enjoy the occasional raw collard or kale salad, you should never eat the stems
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Can you use baking powder to remove hair color?
Mix baking soda and shampoo with a 1-to-1 ratio of baking soda and shampoo. Lather the mixture into your hair, and then leave it on for a few
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