Сooking outdoors

It fully depends on the size of the cut of beef but as a guide, bigger roasts should rest for 10-20 minutes and your steak should breathe for

After the meat has been prepared, wash down all the surfaces with hot, soapy water and a clean rag. Use a different cutting board to chop or cut

So when you’re cooking salmon, keep that skin on: It provides a safety layer between your fish’s flesh and a hot pan or grill. Start with the skin-side

Before cleaning your grill, wait around 45 minutes while the device cools. To remove heavy food residue on the grill plates or on the side, we recommend you

How long do you grill chicken sausage? Heat your grill to medium (about 350 °F). Use direct heat and cook sausage for 18-22 minutes, turning occasionally, to reach

The grill enables you to heat and brown food quickly, without using microwaves. Always use oven gloves when touching the recipients in the oven, as they will be

Since meat is sold by weight, many grocery stores have been adding water and salt to their ground beef, chicken, and turkey which increases overall profits of the

Heat grill to medium-high (approximately 450 degrees) and season filets to taste. Place the steaks on the grill and close the lid. Grill on the first side for

Steam frozen mussels still in the shell for three or four minutes in a covered saucepan over medium-high heat with butter, garlic, and a tablespoon of extra virgin

Since these grates have a porcelain enamel coating on them they will never need to be seasoned. The coating is baked on during the manufacturing process at extremely