Сooking outdoors

Whether it’s your gas grill, pellet smoker, regular smoker, charcoal or grill, you can now cold smoke. As long as your grill has enough space and a lid

Grill mats are completely safe when used correctly. Incorrect use can not only damage the grill mat but also cause the chemicals in the mat to break down

Brush your grill grates with a soft brush to remove as much rust as you can. Put your grate on your barbecue and sprinkle it generously with baking

As a rule of thumb (for a steak 22mm thick) – cook 2 minutes each side for rare, 3-4 mins each side for medium-rare and 4-6 mins each

Nothing to say here, the value is going to be entirely dependent on weight with most having an average scrap value right around $5. If it is a

Although grilling corn produces a deeper, richer taste, boiling yields a more tender and juicy kernel. Here’s how to do it: Don’t bother putting salt in the water.

Can you reuse beef tallow for frying? Postscript: I reuse my tallow a few times. … Anyway to strain your tallow so you can use it again, after

Cook kebabs in a 375 F oven for 20 to 30 minutes, turning occasionally. Although it takes slightly longer than grilling, roasting your meat and vegetable kabobs in

On the most basic level, the smoky flavor and the char that you get from a well-grilled steak is not particularly good for you. When fat from the

Grill. The symbol is simply a zigzag line at the top of a square. Using the full grill allows you to cook food for virtually your whole family