Сooking outdoors

According to the National Cancer Institute, chemicals that may cause cancer form when muscle meat, including beef, pork, fish, and poultry, is grilled. Some of these potentially harmful

When cleaning cast iron grates, burn off any food left over on the grates. Then let the grates cool and scrub them with the nylon cleaning brush. After

As a rule of thumb (for a steak 22mm thick) – cook 2 minutes each side for rare, 3-4 mins each side for medium-rare and 4-6 mins each

How can I heat water without electricity or fire? A woodstove or fireplace can be a lifesaver during a power outage, and not only as a general source

Typically pellet grills and smokers are safe to use on a wood deck as long as the pellet grill or smoker has enough clearance. The smoke needs enough

How long does it take to cook a 20 pound ham? Preheat the oven to 325°F. To heat the ham, place it on a rack in a shallow

Gently boil the octopus for about 15-20 minutes per pound of octopus, testing the texture with a fork every 10-15 minutes until it has become fully tender and

What can you cook on a pellet grill? Pellet grills are versatile. You can barbecue, smoke, roast, grill (sort of—more on that below), and even bake or braise

The sauce with meatballs (but without any pasta) should freeze without problems. After cooking, cool and chill the meatballs and sauce as quickly as possible (and within 2

Most charcoal grills have vents on the bottom. Open the vents wide and you get more air and thus a hotter fire. Partially close the vents and you